Overnight Blueberry Muesli
Serves 6
10 mins prep
720 mins Soaking
730 mins total
Quick and easy creamy overnight blueberry muesli! Not your average overnight oats.
Muesli mix
ozrolled oatsnot quick cooking
tbspflaxseed meal
ozfreeze dried strawberriesbroken up
ozfreeze dried raspberriesbroken up
For Soaking
mlmilk
5.3 oz containersblueberry quark
Topping
cupblueberries
5.3 oz containersblueberry quark
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Making the Muesli Mix
In a high speed blender, briefly blend 600 g of the oats until they are broken down (not quite oat flour but close).
Pour the ground oats and the remaining rolled oats into a large container with an airtight lid. Then add 2 T. of flaxseed meal and all of the freeze dried fruit.
Close the container and shake until all the ingredients are evenly dispersed!
Preparing the Overnight Muesli
Measure out 1/2 cup of the muesli mix into as many jars as you plan to prep.
Then add in 1/2 cup of the milk of choice and 1/3 of the container of blueberry quark to each jar and stir with a spoon to combine.
Close the jars and place in the fridge to soak - at least overnight and up to 96 hours.
To Serve
Close the jars and place in the fridge to soak - at least overnight and up to 96 hours.